About Michael Dawson

Michael Dawson is the author of Mashmaker: A Citizen's Guide to Making Great Beer at Home. He is a longtime homebrewer and 20-year veteran of the beer industry. He was a founding member of the webcast “Brewing TV” and sits on the editorial review board for BYO Magazine. A BJCP-certified judge since 1998, Dawson has authored articles on beer for several local and national publications including The Growler Magazine.
Drink

Everything you need to know for Winter Beer Dabbler 2023

by Beer Dabbler

We’re super excited to host you and your […]

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Brewery News

Clyde Iron Works in Duluth Opens Brewpub With a Traditional Tap List

by Malena Larsen

  Photo via Clyde Iron Works F rom […]

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Brewery News

Gambit Brewing Company Coming January 2023 to Lowertown in Saint Paul

by Malena Larsen

Photo via Gambit Brewing Company T he new […]

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Freshies

THANK YOU TO ALL OUR FRESHIES READERS GET READY FOR SOMETHING NEW!

by Loren Green
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Freshies

OLD SCHOOL AND MODERN BREWS STEAL THE SHOW

by Loren Green
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Freshies

INDULGE IN JANUARY: UNLEASH YOUR TASTE BUDS WITH BERRY BLONDES, N.A.’S, THC SELTZERS, AND MORE!

by Loren Green
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