Hoppy And Spring Mixed Packs Perfect For Warmer Weather

Each week, the Beer Dabbler team highlights the most tantalizing new beers available across the state that we’re most excited to try. Check out these Top Flights at Dabbler Depot—Click on each image for stock levels.

Lupulin Brewing Co. Unicorns Yes Imperial Fruited Sour Ale – Imperial Sour Ale with raspberry, orange, yuzu, guava, blackberry & passion fruit. Brewed in collaboration with Talking Waters, inspired by drawings from the brewers’ children. After all, unicorns are fantastic creatures that inspire wonder and imagination. 9% ABV 

Drekker Brewing Co. At First Sight DIPA – At First Sight is a new double IPA collab with Moksa Brewing Company. At First Sight was brewed with three different forms of Citra – Citra Incognito, Cryo Citra, and hand-selected Citra pellets, with a little Idaho 7 for good measure. After, they fermented it using Berkeley London Tropics, a fun, new super thiolized yeast to really blast out that citrus flavor and aroma. 8.2 % ABV

Blackstack Brewing The Real World Citra QIPA – This is what happens when every form of Citra stops pulling punches… & starts getting real. The Real World Citra QIPA features hand-selected Citra, Citra Cryo, Citralicious Hopburst & Citra hop oil in aggressively overcrowded proportions. Find something out about yourself by getting lost in this sauce. 12% ABV

Phase Three Brewing Co. Niu Toasted Coconut Porter – Re-inspired by a recent trip to Hawaii, the recipe for Niu Toasted Coconut Porter has come full circle. Over a decade of experience combining coconut and beer as well as brewing dark beers, Phase Three brewed Niu to be a peek behind the curtain at Phase Three. Big, adjunct, dark beers are extremely labor intensive, involve a lot of planning, and unfortunately, don’t offer a lot of drinkability. Niu is 6.3% and is not meant to be a big pastry stout/porter, however, it’s not small. The base porter is light but uses full-flavored UK malted grains, including Maris Otter, crystal malts, and chocolate malts. It’s rich but refreshing. It satisfies a dark, adjunct beer craving but in a way where a pint of it is appropriate. 6.3% ABV 

Bald Man Brewing Co. Seasons In The Sun Hefeweizen – A classic German Hefeweizen, this brew is delightfully effervescent with notes of banana and clove. We had joy, we had fun, and we had seasons in the sun. 5.3% ABV

New beers available this week across Minnesota

Looking for a taste of these great new beers? The icon indicates beers available at Dabbler Depot. Keep in mind—stock is limited! Check dabblerdepot.com or text (651)-802-2112 for availability.

Arbeiter Brewing

• Abracadabra – A hazy pale ale with notes of orange, grapefruit, and peach. 5.2% ABV 32 IBU
• All Thumbs – “A ‘Dip Hopped Double Dry Hopped Hazy Double IPA’ or DHDDHHDIPA for those that acronym,” says Arbeiter, “All Thumbs is super hopped with the added nuance of strawberry, and grapefruit.” A collaboration with Falling Knife, pouring 8.2% ABV, 14 IBU.
• Into the Sea – A West Coast-style Pilsner, brewed in collaboration with Dangerous Man.
• Maibock

Bad Weather Brewing Company

• Anomaly: Passion Fruit – A sour ale with passion fruit. On tap and sold in cans too.

• Firefly Rye X Three Tree Rye – One of three special beers that mash up Bad Weather classics with former roommates from their alternating proprietorship early days. This beer was made in collaboration with Badger Hill. Limited and tapped last weekend.
• Hopcromancer X Miraculum – Hopcromancer merged with Pryes’ Miraculum IPA.  Limited and tapped last weekend.

• Windvane X Duce – A limited Inbound collaboration, tapped last weekend.

Badger Hill Brewing Company

• Firefly X ThreeTree – A Belgian rye pale ale collaboration with Bad Weather, also on tap in Saint Paul at Bad Weather’s taproom. 5.8% ABV. “Our Three Tree Rye, from the original Badger Hill lineup, was created with a blend of American, Belgian, and German influences,” the brewery explains, merged with Firefly from Bad Weather.

Bauhaus Brew Labs

Meet the Yardbox spring/summer mixed pack from Bauhaus. The brewery will also host a series of taproom concerts throughout the season, with the lineup to be announced on April 24.

• Deck Jockey – A sour ale with passion fruit and berries. 5.7% ABV, 5 IBU.
• Gass Hopper – A 5.0% ABV, 40 IBU hoppy lager.
• Lawn Barber – An American light lager. 4.0% ABV, 10 IBU.
• Thrill Master – A 6.1% ABV, 60 IBU hazy IPA.

Bent Brewstillery

• Peaches & Cream Ale – A cream ale with peaches and vanilla. Lactose-free and reduced gluten.

Castle Danger Brewery

• Life’s A Squeeze – A new taproom-exclusive hazy IPA.

Eastlake Craft Brewery

Dankness Day, celebrated on April 20 at Eastlake, offered several special beer taps, plus a five-flavor selection of High & Dry THC Seltzer and THC coffee. Beers include:

• Double Dry-Hopped Stay Dry Pilsner – Tapped for Dankness Day on Thursday.
• Leafy Greens – A 4/20 West Coast-style IPA with berry and tropical flavors, plus a big dose of dank and piney character. On tap through summer and available in stores too.
• Silencio, Bruno – A newly tapped Italian-style Pilsner with crisp citrus and tangerine notes.
• Wake & Bake – A brand new coffee-based THC beverage made with vegan cream, and vanilla, and lightly sweetened with sugar-free monk fruit. 50 calories, 0 carbs, 0 ABV. Contains caffeine and THC.

Fair State Brewing Cooperative

• Big Doinks – A West Coast-style IPA with terpenes to complement its flavors of citrus rind, berries, pinecones, and general dankness.

Founders Brewing Co.

• Daycap Lime – A barrel-aged gose sold in 6-packs.

Fulton Brewing

• Po Boy Pils – A new Pilsner, available only at Fulton and at Sea Salt Eatery. 
• Lemonade Hard Seltzer – The namesake offering in a new lemonade-themed hard seltzer mixed pack.

• Raspberry Lemonade – Sold in the new hard seltzer mixed pack
• Strawberry Lemonade – A new hard seltzer flavor, available in the mixed lemonade pack.

Inbound BrewCo

• Double Hazy Shades – The double New England-style as the brewery celebrates its seventh anniversary on Saturday with a block party. Tapping at 11 am.
• DREAMN – The sugar-free terpene tea has been touched up, with a new formula adding 5mg THC and 15mg CBD per serving. Flavors include Jamaica Jam, Mango Rindheart, and Marley Palmer.

Insight Brewing

• Dankbot – Back, as of yesterday.

• IPA Pack – A new mixed pack is available at liquor stores, each pack including DDH Double Hazy IPA, Drift, Troll Way, and Vibe.

Lupulin Brewing Company

• Unicorn, Yes! – Raspberry plus orange plus yuzu plus guava plus blackberry, and passion fruit too. An imperial sour collaboration with Talking Waters, pouring at 9.0% ABV with can art the brew team’s children. Citrus fruits and berries blend with tropical guava and passion fruit for a puckering yet refreshing treat.

Oliphant Brewing

• Buildingferatu – A new hazy double IPA made with a new hop variety from Glacier Hops Ranch.

Portage Brewing Company

• A Great Northern Wind Imperial Stout – “Styled as an oatmeal stout, but with a myriad of complex caramel and roasted malts, bringing you a full-bodied stout that’s full of complexity,” the brewery says. 8.2% ABV with milk chocolate, dark roasted coffee, and marshmallow flavors. Tapped on April 6.

• Deepest Of Seas – Riwaka, Nelson Sauvin, and Citra Cryo are the star hops in this double dry-hopped New England-style IPA with flavors of passion fruit, grape must, tangerine, and grapefruit.

• Desert Solitude – A West Coast-style IPA made with foraged juniper berries and branches, wild sage, and rosemary. 6.5% ABV. On tap for the brewery’s sixth anniversary.
• Infusion Breakfast Beers – Abreakfast menu of beers to go with the brewery’s pop-up breakfast on Saturday.
• Nectar Pils – This cold-fermented Pilsner was dry-hopped with Nectaron hops and tapped on Wednesday. 5.3% ABV.

• Six Waves – An anniversary double dry-hopped double IPA made with Nelson, Citra Cryo, Sultana hops, and more. 8.5% ABV.

Stone Brewing

• Side By Side – A new IPA from Stone, brewed in collaboration with MOVA Brewing Co. of Dnipro, Ukraine. Available on draft for a limited time. 6% ABV.

Urban Growler Brewing Co.

• Sour Outage – A sour ale collaboration with Granite City.

• Sour Puss – A reformulated recipe with higher ABV, on tap and in cans now.

Utepils Brewing

• Hibiscus-Infused Ewald – The Finite Fridays limited pour at the brewery today.

Venn Brewing Company

• Death By Limes – A Mexican-style amber lager with limes. 5.0% ABV

Wicked Wort Brewing Co.

• Mango Sour – “There is plenty of sweet mango to balance out the sour flavor resulting in a beer that is as crushable as it is delicious,” the brewery says.

• Second Breakfast Stout
• Wicked Bubbly Tangerine Seltzer

• Wicked Pils

Wild Mind Ales

The brewery marked both Bicycle Day and 4/20 this week with several releases, including a diverse lineup of WLD WTR THC beverages.

• Bicycle Day –A low ABV radler made with wheat beer and housemade lemon-lime soda. Light, crisp, and 3.6% ABV.
• Couch Locked – A dank triple IPA, tapped on Thursday.
• Fruit Soup: Calamansi Hoa Loc w/ Calamansi Lime & Thai Mango – Tapped on 4/20, this is a fruited Berliner Weisse with bold mango, the brewery says.
• Inverted Replicas – A Belgian-style IPA with a fruity character, a dry finish, and a hop combo of Summit, Cascade, and Amarillo.

https://www.instagram.com/p/CrCEyxfL7Hh/

• Live Sleeping – This smoothie sour with pineapple and orange was tapped yesterday.

Wild State Cider

• Elderflower Lemon Honey

• Wild Apple – Formerly known as Semi-Dry, this cider has been rebranded and repackaged.

Wooden Hill Brewing Co.

• Experimental 1019 – A 6.6% ABV IPA made with HBC 1019 hops, which give notes of peach, melon, and tropical fruits in a juicy IPA.

Wooden Ship Brewing Company

• Freak on a Lychee – A recent collaboration with Misfit coffee, this light-body beer was made with jasmine tea, lychee, and mango.

• Old Man Clayton Had a Farm – A farmhouse ale with added arugula and orange peel.

• Secret Fishin’ Spot – “Light and refreshing with a skosh of lemon and lime,” the brewery says.

Woodlore Cider

• Wildflower – A limited spring beverage that debuted in March, this cider has added lavender and wildflower honey.

Have a new beer we should know about? Send the details to newbeer@beerdabbler.com for inclusion in Freshies.